Manufacturers

Angelina’s frozen entrees are specifically formulated to meet CN requirements respecting the Food Buying Guide for Child Nutrition Programs. They produce quality products sure to please even the most demanding of taste buds. Angelina’s are experts in the field of Child Nutrition, and have longstanding relationships with schools nationwide. Schools choose to partner with Angelina’s because of their high quality staff, proactive product development and commitment to child nutrition and wellness.
   
Asian Food Solutions, Inc. was formed to specialize in bringing delicious and nutritious Asian cuisine to school lunch programs in Florida and throughout the United States. They are an approved USDA processor of commodities and partner with only the nation’s leading USDA approved domestic suppliers.
   
Kraft Bagel-fuls are a warm, golden bagel and smooth PHILADELPHIA cream cheese deliciously rolled into one. The easy prep and convenient shape mean a wholesome, warm breakfast can be ready in less than two minutes—with no plates, mess or effort. Bagel-fuls are also available with scrumptious fruit filling. All flavors are made from 51% whole grain flour. Your students will love the convenience of Bagel-fuls bagel and cream cheese bars. With the cream cheese already inside, there’s no need for prep or cleanup, so they can ‘grab & go’ for breakfast or anytime snack.
   
Bagelmania provides the very finest authentic New York style bagels using only the finest ingredients. Bagelmania produces a variety of flavors and sizes ranging from minis to Jumbo. Family owned and operated for the past 75 years, the Bagelmania family helped give the “New York Bagel” it’s reputation.
   

Bonzers is our “fun” brand which offers the highest quality all-natural ingredients in the best-tasting product. Bonzers appeals to parents and children alike and is available at K-12 schools around the country. Kids like cookies and parents want healthier alternatives for their children. Chef Michael works with nutritionists to develop all-natural products that not only taste good but meet the strict dietary requirements of schools.

   
Butter Buds products are all natural and low in fat, cholesterol and calories and contain zero trans fat. Their butter substitutes, cheese sauce mixes and pan/food sprays provide foodservice menus with enhanced, robust flavor, while taking good care of the bottom line – both nutritionally and economically!
   

ConAgra Foods/ The Max serves up everything K-12 School Foodservice Directors are looking for in a hot entree… flavor, consistency, ease of preparation and quality.  From stuffed crust pizzas to cheese filled bread sticks, hand held snacks to pizza quesadillas, our complete product line offers convenient, nutritious options.
   
E S Foods develops products for children in the National School Lunch Program and School Breakfast Program, as well as after-school and summer feeding programs. Currently, they reach children in over 4,000 school districts nationwide. What keeps schools and kids coming back for more? Their products are designed with kids in mind.
   
Good Harbor is a leading manufacturer of valued-added, frozen fish products. Their products, manufactured in a state-of-the-art 67,500 square foot Gloucester, Massachusetts plant, are sold nationwide through retail outlets (including supermarkets and club stores), food service and hospitality channels, and through other specialty food buyers including government agencies and school systems.
   
Health Fusion Brands are formulated specifically for schools based on the 2005 Dietary Guidelines for Americans. Classified as Nutrient-Dense, they contain significant amounts of the USDA “Nutrients of Concern” (Calcium, Potassium, Fiber, Vitamin E) with the same or fewer calories than skim milk. All Health Fusion beverages contain a special Organic Calcium, which has been proven in studies to be absorbed as well as the Calcium in milk. The perfect combination beverage of fruit juice, purified water and nutrients – Health Fusion Brands is your source for great tasting Nutrient-Dense beverages!
   

JTM Food Group delivers inspired menu solutions which produce better nutritional results.  They are an approved USDA commodity processor and provide the highest quality products.  JTM has launched its “Assault on Sodium” initiative pledging to reduce the sodium content of its school products by 25 percent.
   
Jennie-O Turkey Store is one of the largest turkey processors in the world. From the farm to the plate, rigorous controls ensure in-depth food safety, while innovative R&D constantly finds new products and applications to enhance operator profitability and build student participation. Across the country, consumers trust Jennie-O’s industry leadership to create innovative and healthy turkey products. Jennie-O’s extensive range of turkey products are a hit with directors and managers because they provide multiple menu solutions for all your school menus–mainline, a la carte, breakfast and snacks alike. What’s more, they help you meet the many unique preferences of your students by providing great ideas for your health, religious and ethnic menu applications.
   
Los Cabos/MCI Mexican Foods is a USDA-inspected, HACCP-certified manufacturer of a complete line of frozen Mexican foods and sandwiches for Food Service, School Food Service, Restaurant/Hotel/Institutional, Correctional, and Convenience Stores. They have been in the food business for over 48 years. Los Cabos also processes donated USDA Commodities for the School Lunch Program with contracts in 12 states throughout the USA. They also have a full line of CN-labeled Child Nutrition products.
   

MJM Marketing Super Wholesome Grahams are sold nationwide, primarily to schools and institutions. MJM provides a variety of character shaped grahams in many flavors, with healthy choices, including whole grain, trans fat free, fiber enriched and a good source calcium. All MJM products are produced in a nut-free facility. MJM does not purchase, store or produce any products that contain peanuts, peanut oil, peanut butter or any products made from tree nuts.
   

Pro View Foods is a complete food service poultry manufacturer covering all aspects of the food industry. Pro View also has a major focus specializing in school nutrition offering CN and non-CN fully cooked breaded and non-breaded poultry products, as well as Commodity Processing offerings.
   
Red Gold is a family-owned company dedicated to quality since 1942. Today, Red Gold continues its proud heritage as the only full line tomato supplier, offering a USDA Commodity Processing Program for over two dozen different restaurant quality tomato and ketchup products. Red Gold and RedPack premium tomato products are perfectly suited for the K-12 school environment.
   

Ridgefield’s Brand Corp. is a manufacturer of healthful, delicious snacks for schools, healthcare and summer concessions. Great taste combined with sensible nutrition.


 

Right Start Foods produces the highest quality prepared Breakfast products and entrées in the country. Using only the premium ingredients and innovative production techniques, we have been able to produce the most delicate, tender and delicious products your customers will ever eat. These innovations provide the operator with superior holding time, ideal for foodservice applications including breakfast service areas.  Always delivering that “Fresh from the Griddle Taste” while providing quality, consistency and ease in preparation every time.

 
   

At Snikiddy, we are persnickety about our products – whether we’re insisting on top-quality ingredients or simple ingredients such as real cheese, potatoes and corn,  we take pride in every product we make.  Our single-serve Baked Puffs and Baked Fries are fun and nutritious!
   

Super Bakery is known as The Leader in Bakery Nutrition™. Super Bakery makes the most nutritions donuts on the planet with NutriDough®,  a Super Secret dough of Minerals, Vitamins and Protein. It turns empty calories into nutrient fuel. They call it MVP Nutrition®…The taste you love and the nutrition you need. All donuts are not created equal…and now you know why only one can be called Super!
   
Tasty Brands is a manufacturer solely committed to K-12 Foodservice. Their products are designed with the challenges in mind that face school foodservice.  Tasty Brands strives to produce products that are exciting to the student, labor saving, nutritionally sound and cost effective. Commodity processing of cheese and turkey is available in the majority of products to assist in bringing costs down.
   
The Father’s Table is dedicated to delivering foods that are healthy and easy to serve for the National School Lunch Programs. They have great tasting, good-for-you choices for students at the best prices for K-12 school lunch programs. From breakfast to lunch to afternoon snacks, The Father’s Table provides delicious, kid-friendly foods that are fully cooked and portion controlled, which translates to ease of preparation for busy school cafeterias. All heat-and-serve products meet or exceed required nutritional standards, delivering less than 35% calories from fat, 10% calories from saturated fats, and 35% calories from sugar.